Hawkins Pressure Cooker Steel Triply 1.5 Ltr

Hawkins Tri-Ply Stainless Steel Pressure Cooker 1.5 Litre – 3mm Extra-Thick | 18/8 AISI 304 Cooking Surface | Induction Compatible | Wider Mouth | 5 Year Guarantee | Made in India

Small in size, serious in performance — the Hawkins Tri-Ply Stainless Steel Pressure Cooker (1.5 Litre) is engineered for 1 to 2 person households who want the full benefits of premium cookware without compromise. At the core of this cooker is Hawkins' 3mm Extra-Thick Tri-Ply construction — three bonded layers of premium materials working together to deliver fast, even, and efficient cooking every single time. It is not just a small cooker — it is a precision cooking vessel built to the same exacting standards as Hawkins' full-sized range.

The three-layer Tri-Ply body consists of an AISI 304 (18/8) food-grade stainless steel cooking surface on the inside for healthy, hygienic, low-oil cooking; a heavy gauge aluminium core in the middle that spreads heat uniformly across the base and up the sides; and an AISI 430 magnetic stainless steel base and outer surface that makes it fully compatible with Gas, Induction, Ceramic, Electric, and Halogen cooktops. Because heat travels through the sides as well as the base, food and spices do not burn and stick — a common problem with single-layer cookers.

The wider mouth design gives you better visibility of the contents while stirring and makes it significantly easier to fill, clean, and serve from — a thoughtful improvement over conventional narrow-mouth cookers. Backed by a lifelong 5-year free service guarantee from Hawkins, the industry's most trusted pressure cooker brand since 1959, this cooker is proudly Made in India and comes with a cookbook containing tested recipes, a service centre directory, and a guarantee card.

---

Key Features

3mm Extra-Thick Tri-Ply Stainless Steel Body

The cooker body is constructed using a 3mm Tri-Ply bonded wall — significantly thicker than standard single-layer pressure cookers. This extra thickness means better heat retention, more even cooking, and a body that is structurally stronger and more resistant to warping or denting over years of daily use.

Layer 1 – AISI 304 (18/8) Food-Grade Stainless Steel Cooking Surface

The inner cooking surface is made from AISI 304 stainless steel — also known as 18/8 steel, referring to its 18% chromium and 8% nickel content. This is the premium food-safe grade used in professional kitchens worldwide. It is non-reactive with acidic foods, does not leach into food, and enables healthy, low-oil cooking without the food sticking to the surface.

Layer 2 – Heavy Gauge Aluminium Core

Sandwiched between the two steel layers is a heavy gauge aluminium core — aluminium being one of the best heat conductors available. This core spreads heat rapidly and evenly from the base all the way up the sides of the cooker, eliminating hot spots and ensuring every part of the food inside is cooked at the same temperature simultaneously.

Layer 3 – AISI 430 Magnetic Stainless Steel Base & Outer Surface

The outer surface and base are made from AISI 430 magnetic stainless steel, which is what gives this cooker its full induction compatibility. The magnetic properties of AISI 430 allow the induction cooktop to generate heat directly in the base — making the cooker work efficiently on induction without any adapter or additional disc.

Uniformly Heats Base and Sides

Unlike regular single-layer cookers that only conduct heat from the base, the Tri-Ply construction conducts heat uniformly across both the base and the sides of the cooker. This means gravies, dals, and rice cook evenly throughout the vessel — no burning at the bottom while the rest remains undercooked.

Foods and Spices Do Not Burn & Stick

Because heat is distributed so evenly across the entire surface area, there are no concentrated hot spots where food can scorch. The 18/8 stainless steel cooking surface combined with uniform Tri-Ply heat distribution means you need less oil, and food — including sticky spices and dense dals — will not burn or stick to the walls or base of the cooker.

Wider Mouth Design

The wider mouth opening is a deliberate design choice that improves the cooking experience in three ways — easier stirring with a spatula or ladle without scraping the sides, better visibility of the food while it's cooking or being served, and easier filling and cleaning of the cooker after use.

1.5 Litre Capacity – Ideal for 1 to 2 Persons

The 1.5 Litre size is perfectly calibrated for individuals, couples, or small households. It is ideal for cooking one or two servings of dal, rice, khichdi, meethe chawal, or a small curry without wasting energy or dealing with a large, heavy cooker for minimal quantities.

Works on All Cooktops – Gas, Induction, Ceramic, Electric & Halogen

Thanks to the AISI 430 magnetic outer base, this cooker works seamlessly on every type of modern cooktop — Gas, Induction, Ceramic, Electric coil, and Halogen. No separate induction base or adapter is required. It truly works straight out of the box on any stove you have.

Lifelong 5-Year Free Service Guarantee

Hawkins provides a lifelong 5-year free service guarantee on this cooker — one of the most generous service commitments in the pressure cooker category in India. This covers service and maintenance support through Hawkins' authorised service network, ensuring your cooker remains in peak condition for years.

Made in India | Includes Cookbook & Service Directory

This cooker is proudly Made in India by Hawkins Cookers Limited. The box includes a cookbook with instructions and tested recipes, a service centre directory, and a guarantee card — giving you everything you need to get started and get support whenever required.

---

Frequently Asked Questions

Q1. What exactly is Tri-Ply construction and why is it better than a regular stainless steel cooker?

Tri-Ply means the cooker body is made of three bonded layers — an 18/8 stainless steel inner surface, a heavy aluminium core in the middle, and a magnetic stainless steel outer layer. Regular stainless steel cookers are single-layer, which conducts heat poorly and unevenly. The Tri-Ply construction combines the food safety of stainless steel with the heat conductivity of aluminium, delivering faster, more even cooking with less oil and no burning or sticking.

Q2. Is this cooker safe for cooking acidic Indian foods like tomato-based gravies or tamarind curries?

Yes. The inner cooking surface is AISI 304 (18/8) food-grade stainless steel — a non-reactive material that does not leach metals or react with acidic ingredients. You can cook tomato-heavy gravies, tamarind curries, amchur-based dishes, and citrus preparations without any concern about the food reacting with the cooking surface.

Q3. Will this cooker work on my induction stove?

Yes. The AISI 430 magnetic stainless steel base makes this cooker fully induction compatible. It also works on Gas, Ceramic, Electric coil, and Halogen cooktops — covering every type of cooking surface currently available in Indian homes.

Q4. Is 1.5 Litres enough for cooking daily meals?

The 1.5 Litre capacity is well-suited for 1 to 2 people. You can comfortably cook a single serving of rice or dal, a small batch of sabzi, or dishes like meethe chawal or khichdi in one round. For larger families, Hawkins offers this Tri-Ply range in bigger capacities.

Q5. Why does food not burn or stick in this cooker?

The Tri-Ply body conducts heat evenly across both the base and sides of the cooker — eliminating the hot spots that cause burning and sticking in single-layer cookers. Because heat is spread uniformly, you need less oil and the food cooks gently and evenly without scorching at the bottom.

Q6. What is the benefit of the wider mouth on this cooker?

The wider mouth opening makes it easier to stir ingredients during sautéing before closing the lid, gives you a clearer view of the food while cooking, and makes the cooker significantly easier to fill, serve from, and clean after use — especially for smaller-sized cookers where access is typically limited.

Q7. What does the 5-year free service guarantee cover?

Hawkins' lifelong 5-year free service guarantee covers service and maintenance support through their authorised service centres across India. This includes assistance with gasket replacement, regulator servicing, and general upkeep of the cooker. The guarantee card included in the box contains details of the nearest service centres.

Q8. Is this cooker dishwasher safe?

Stainless steel pressure cooker bodies are generally safe to wash with warm water and mild dish soap. For the gasket and vent weight, hand washing is recommended. Always refer to the instruction booklet included in the box for Hawkins' specific cleaning and care guidelines for this model.

Q9. What is the difference between AISI 304 and AISI 430 stainless steel used in this cooker?

AISI 304 (18/8) is a higher-grade austenitic stainless steel used for the inner cooking surface — it is non-magnetic, non-reactive with food, and offers superior corrosion resistance, making it the preferred grade for food contact surfaces. AISI 430 is a ferritic magnetic stainless steel used for the outer base — its magnetic properties are what enable induction compatibility. Together, they combine the best properties of both grades in a single cooker.

Q10. What is included in the box with this cooker?

The box contains the 1.5 Litre Tri-Ply Stainless Steel Pressure Cooker along with a cookbook featuring instructions and tested recipes (including recipes like Meethe Chawal), a service centre directory for locating the nearest Hawkins service centre, and a guarantee card with details of the 5-year free service commitment.