A shallow, wide pot is the vessel many kitchens reach for to cook dal, kadhi, sabzi and kheer, because the wide base gives food room to cook down and the low sides make stirring easy. The Bergner Argent Lagdi in 22 cm is built from triply stainless steel and comes with a lid. It is a compact size for a couple or a small family, and sits neatly on a single burner.
The triply body sandwiches an aluminium core between stainless steel layers, a build that spreads heat across the base so masala is less likely to catch in one spot. The outer layer is magnetic steel, so the pot works on induction as well as gas. Bergner finishes the Argent range with a smooth, mirror-like surface that is easy to wipe clean, and the lid holds heat and moisture in while food simmers.
For genuine Bergner cookware from a Varanasi dealer people have trusted since 1970, visit Girdhar Das & Sons. Every product we stock is brand-authorised and 100% genuine. Order online at gdsons.co.in with delivery across India, or call in at W.H. Smith School Road, Sigra, Varanasi, where our team can help you pick the right size for your kitchen. We are glad to answer questions on sizes and cooktops before you buy.
At 22 cm, the lagdi suits a couple or a family of three. It holds a pot of dal, a sabzi or a serving of kheer without taking over the stove, and it fits easily on a single burner.
Three bonded layers of steel and aluminium spread heat evenly across the base. That helps tadka, bhuna masalas and milk-based sweets cook without sticking at one point.
The magnetic outer layer makes the pot compatible with induction cooktops, and it works on gas as well. If you change your cooktop, you do not need to change your cookware.
The lid comes with the pot, so you can simmer dal, steam rice or keep a finished dish warm. It also helps food come to a boil faster by holding in heat.
A shallow pot gives you a larger surface for food to cook down, which suits kadhi, sabzi, curries and reductions. The low sides also make stirring and serving comfortable.
The polished steel surface wipes clean easily, and it does not react with tomato, tamarind or curd. Wash with mild soap and a soft sponge to keep the shine.
A compact triply pot with a lid is a gift for a new kitchen, which makes the 22 cm lagdi a practical wedding or housewarming present for a couple setting up home. For corporate gifting, it suits Diwali hampers, new-joinee kits and relocation gifts, where a quality stainless steel pot that works on gas and induction is appreciated by every household.
It is a shallow, wide cooking pot, also described as a shallow cauldron. It is used for dal, kadhi, sabzi, curries and sweets.
It is well suited to two to three people for a single dish. For larger families, the 24 cm size gives more room.
Yes. The magnetic steel outer layer makes it induction compatible, and it can also be used on gas.
No, it is a triply stainless steel pot. Preheat the pot, add oil, and cook on a medium flame to keep food from sticking.
Yes, it is sold with a lid.
Soak with warm water and a little dish soap, then use a soft sponge. Avoid steel wool, which can dull the mirror-like finish.
Yes. Stainless steel does not react with tomato, tamarind or curd, so the taste of the dish stays clean.
Warranty terms are set by Bergner. Keep your purchase invoice for any service claim.