A pressure cooker is the most hardworking vessel in any Indian kitchen — used daily, expected to last years, and trusted with every meal from morning dal to Sunday biryani. The Hawkins Triply Contura SSTCO50 is built to earn that trust completely. Its 3mm extra-thick tri-ply stainless steel body — three layers of premium metal bonded together — ensures that heat spreads not just across the base but uniformly up the sides as well, eliminating the hot spots and burning that are the most common complaints with single-layer stainless steel cookers. Your food cooks evenly, uses less oil, and simply tastes better.
The Contura design is more than just aesthetics. The signature curved, rounded body makes stirring significantly easier — your spoon reaches every corner of the cooker without the resistance of sharp edges — and gives you better visibility of the food as you cook. The wide mouth makes loading ingredients, checking on food mid-cook, and cleaning out the cooker after use far more convenient than a standard narrow-mouth design. The 18/8 food-grade AISI 304 stainless steel interior is non-reactive, hygienic, and stays bright and corrosion-free even after years of daily pressure cooking.
Versatility is built into every layer of this cooker. The AISI 430 magnetic stainless steel exterior base makes it fully compatible with all cooktops — gas, induction, electric, halogen, and ceramic — without any adapter plate or modification. The inner lid closure mechanism is Hawkins' trusted locking system that seals firmly and reliably before every cook. The cooker comes complete with a rubber gasket, vent weight, grid, cookbook, and service centre directory — everything you need to start cooking right away. It is backed by Hawkins' 5-year guarantee against defects in material and workmanship.
The body is built from three bonded layers of metal — a food-grade 18/8 stainless steel interior, a heavy-gauge aluminium heat-diffusing core, and a magnetic AISI 430 stainless steel exterior. The result is a cooker that heats uniformly across both the base and the sides, prevents food from burning or sticking, and reduces the amount of oil needed for cooking.
The middle layer of the tri-ply construction is a heavy-gauge aluminium core that spreads heat rapidly and evenly through the base and up the sides. Aluminium's high thermal conductivity eliminates hot spots — the common cause of burnt food at the bottom while the rest remains undercooked.
The cooking surface is made from AISI 304 grade, 18/8 stainless steel — the gold standard in food-safe stainless steel. It is non-reactive to most foods, does not pit or corrode, is extremely hygienic, and retains its clean, bright finish indefinitely under regular use.
The distinctive Contura shape features a rounded, curved body that is wider at the middle than at a standard pressure cooker. This makes it significantly easier to stir food, reach all corners with a spoon, and remove cooked food cleanly. The wide mouth enhances visibility and access during and after cooking.
The external base is made from AISI 430 magnetic stainless steel, making the cooker fully compatible with induction cooktops in addition to all gas, electric, halogen, and ceramic stovetops. One cooker, every kitchen — no adapters needed.
The inner lid mechanism locks the lid securely inside the cooker body before pressure builds. This is Hawkins' trusted closure system — the lid cannot be opened accidentally while the cooker is under pressure, adding an essential layer of safety to every cooking session.
The pressure regulator (vent weight) is designed to manage pressure effectively and consistently during cooking. It releases excess pressure safely and signals when the cooker has reached full pressure — the familiar whistle that generations of Indian cooks have relied on to time their meals.
The Hawkins Triply Contura comes complete with: 1 pressure cooker body with grid, 1 lid, 1 rubber gasket, 1 vent weight, 1 guarantee card, 1 cookbook, and 1 service centre directory — everything needed to start cooking from day one.
The Hawkins Triply Contura SSTCO50 is guaranteed against defects in material and workmanship for 5 years from the date of first purchase, as stated by Hawkins Cookers Limited.
Triply (or Tri-Ply) refers to the three-layer construction of the cooker body — an 18/8 food-grade stainless steel interior, a heavy-gauge aluminium core in the middle, and a magnetic stainless steel exterior. This combination gives you the hygienic cooking surface of stainless steel, the even heat distribution of aluminium, and induction compatibility from the magnetic outer layer — all in one vessel.
Yes. The external base is made from AISI 430 magnetic stainless steel, making it fully compatible with induction cooktops. It also works on all gas, electric, halogen, and ceramic stovetops without any adapter.
The Contura shape is Hawkins' signature rounded, curved body design. The wider middle section makes it easier to stir food and reach all corners with a spoon during cooking. The wide mouth also improves visibility and makes it easier to load ingredients and clean the cooker after use compared to a standard straight-sided pressure cooker.
The Hawkins Triply Contura SSTCO50 carries a 5-year guarantee against defects in material and workmanship, calculated from the date of first purchase by the user, as stated by Hawkins Cookers Limited.
The interior cooking surface is made from AISI 304 grade, 18/8 stainless steel. This is a premium food-grade steel that is non-reactive to most foods, corrosion-resistant, and does not pit or discolour under regular pressure cooking use.
The even heat distribution provided by the aluminium core means food heats uniformly across the full base and sides of the cooker. When food heats evenly, it is far less likely to stick, so you naturally need less oil or ghee to prevent sticking compared to single-layer stainless steel cookers that have hot spots.
The box includes: 1 cooker body with grid, 1 lid, 1 rubber gasket, 1 vent weight (whistle), 1 guarantee card, 1 Hawkins cookbook, and 1 service centre directory.
Yes. A 5-litre pressure cooker is well-suited for a family of 4 to 6 people for everyday meals — dal, rice, sabzi, or meat dishes. It is large enough for full family portions while remaining compact and manageable on the stovetop.
Wash the cooker body and lid with warm soapy water and a soft cloth or sponge after each use. The 18/8 stainless steel interior does not require special care — it stays bright with regular washing. Avoid steel wool or abrasive cleaners on the polished exterior. The gasket and vent weight should be removed and cleaned separately after every use.
Hawkins recommends inspecting the rubber gasket regularly for signs of wear, cracking, or hardening. Under regular daily use, gaskets typically need replacement every 12 to 18 months. Replacement gaskets are available at Hawkins service centres and authorised dealers across India. Always use a genuine Hawkins gasket to maintain proper sealing and pressure.